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Our first Big-Bottle release is brewed with Silver Yeti White tea - a prized, rare & expensive tea from Nepal. We paired this elegant tea with basil and lemongrass to produce a sophisticated tasting Kombucha – delicate, smooth and exquisitely balanced.
Please Refrigerate
Our first Big-Bottle release is brewed with Silver Yeti White tea - a prized, rare & expensive tea from Nepal. We paired this elegant tea with basil and lemongrass to produce a sophisticated tasting Kombucha – delicate, smooth and exquisitely balanced.
Please Refrigerate